HSB
Automatic frame slicer with vertical blades. This cutting system is suitable for all types of bread.
En savoir plusDescription
Fully automatic slicer with vertical up-and-down knife movement. Suitable for moist breads or those containing ingredients such as dried fruits. Ideal for products such as rye bread, fruit bread, or various types of cakes.
The outlet and side guides transfer the sliced loaves to the packaging line, as this slicer can be used in a semi-automatic or fully automatic production line.
Product feeding is carried out via lower and side conveyor belts. The side belts are adjustable by handwheel.
Easy blade frame changeover.
Ensures high-quality slicing.
- Thickness
- slice thickness : 9 mm
- Coating
- Stainless steel
- Pace maxi.
- HSB-22 : 60 sliced loaves per minute
HSB-55 : 30 sliced loaves per minute - Voltage
- 400 V 3 phases + T
- Consumption
- 4 kW
- Maximum Product Length*
- 200 to 360 mm
- Maximum Product Width*
- 80 to 200 mm
- Maximum Product Height*
- 70 to 160 mm
Système d'ensachage automatique ou semi-automatique
Guide supérieur à bande
Système d'huile sur les lames pour le tranchage de pain lourds et fermes